Lauki koftas is a delicious and a popular Indian curry made with bottle gourd dumplings (koftas) and simmered in onion and tomato gravy....

Although summer is awfully hot in Oman, I still love it because grocers are full of mangoes!! It’s the season of the king of fruits, and...

Have you tried making Sabudana or Tapioca Pearl Raita yet? Well if you still haven’t then do give it a try as this gives a... READ MORE

Diwali is all about celebrating, decorating your house, dressing up and of course, making and feasting on a lot of delicious food and...

Dal Makhni is one of the most loved dal's in India which is rich, creamy and buttery in texture. This creamy buttery dal...Read More

Its a modern interpretation of the traditional Indian sweet which is so so easy and quick to make recipe, away from rustling for...Read More

Tarte Tatin is one of those dishes that seem so simple to make... until you attempt it. Granted it's not the most... Read More

Recently hummus has gained a lot of popularity for being vegan-friendly and rich source of protein, and the best part is that... Read More

I added a different spin with the sundried tomatoes, to make it different from the usual creamy hummus. This version works so... Read More

Living in Middle East for number of years, I have learned a lot about the rich Arabian heritage and food culture. Read More

Are you a vegetarian or vegan and looking for some yummy starter which serves your needs? This dynamite cauliflower ...Read more

I love making old classics from scratch, but sometimes they don’t go as planned. I tried my hand at Khandvi a while ago... Read More

Hey guys! If you’ve been following me, then you know I’ve been in love with making sourdough bread after I recently tried...Read More

What better way it would be to quench your thirst in this sizzling hot summer...grab these watermelon lime sicles to arrest your...Read More

Sometimes it’s tough to brainstorm new recipes that are tasty, but also provide all the great nutrients you want to nourish... Read More

I am a hardcore Punjabi but somehow we make a lot of South Indian breakfast and snacks at my home. I recently posted the recipe... Read more

Gobi Musallam is actually a vegetarian version created by adapting the preparations of a very popular dish among the royal... Read More

This beetroot carpaccio salad is an impressive yet effortless appetizer salad which is so fresh, healthy and delicious.... Read More

Dahi kebabs are the most delicious vegetarian kebabs which are soft, creamy, and delicate in flavor that simply melt in your... Read More

This is the creation from the leftover dough of naan bread atta (dough), which I made the other day... Read More

These super easy to make shortbread cookies are a burst of flavour and colour. A perfect contrast of green and red colour from... Read More

Waking up to a healthy breakfast is all you need to start your day to boost that energy for the whole day... Read More

Do you love soups like I do? I actually love having soups in my dinners most days. Not only during winter months, soups are... Read More

These falafels are my take on traditional falafel recipes which are naturally vegan, gluten-free and vegetarian friendly... Read More

Gunpowder (podi), as the name suggests is a fiery dry powder which is basically a blend of spices and lentils. It’s a popular... Read More

When it comes to nutrition and health, your mind runs to think of grabbing an option of food which will nourish your soul and... Read More

Make every day gourmet with this flavourful tomato tart that’s sure to satisfy your senses with the beautiful... Read More

Who doesn’t like to indulge in cookies? These are Gluten-free Spiced Sweet Potato cookies, a winter weather healthy sweet treat... Read More

Raised the toast in celebration of Sultanate’s big day by making a camel milk pistachio cake, keeping the colours of the Omani... Read More

This pumpkin and beans coconut curry is a fusion of flavors from Southern India and Asia. When I made this curry, there was no...Read More

These gooey goodness are made with Ragi flour, also known as finger millet, an ancient grain which is a powerhouse of nutrition... Read More

It’s an eggless, no-bake beauty which won’t take much of your time at all! ...Read More

My love for sweet potatoes is increasing by the day. These sweet potato gnocchi pillows are super soft and full of flavours with...Read More

My love for sweet potatoes is increasing by the day. These sweet potato gnocchi pillows are super soft and full of flavours with...Read More

Thought of treating you guys with this golden glory, ‘Punjabi Pakora Kardhi’. Made it yesterday for my daughter, as it’s her... Read More

This green goodness is highly nutritional food for the soul which I make for dinners usually when your body needs soulful food... Read More

These puffs are super delicious and so easy to make that you just can’t go wrong even if you are a beginner in baking... Read More

Spiced ginger cookies were made for tea the other day. I bought the candied ginger from winter bazaar few weeks back which I... Read More

It’s a popular dessert traditionally made in Indian, Pakistani, Persian or Arabic households during Ramadan and Eid celebrations...Read More

I like calling my friends over for a nice brunch at my place. It’s so lovely to take some time out and treat ourselves to some... Read More

Sustaining this Omani heat by feeding our souls with this chilled breakfast on a hot summer morning, Mango and Coconut Chia Seed...Read More

It’s summer and it’s predominated by mangoes in season. My grocer just keeps sending me messages for the new stock intake for... Read More

Do you eat your breakfast for dinner or as a snack? I do that all the time with my homemade granola. Healthy nutritional...Read More

Basil and tomato are honestly a match made in heaven, they go so well together! Here’s my little spin on the classic Caprese...Read More

Hey everyone! It’s summer in Oman, but honestly, when is it not! You get to see lot of stone fruits in supermarkets, so I picked...Read More